Spice Up Your Dinner Routine With These Ground Lamb Recipes (2024)

This classic casserole is typically made with ground lamb. You can use lamb, beef, or a mixture of the two. Either way, it's comforting, hearty, and great for making ahead!

Get the Shepherd's Pie recipe.

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These juicy burgers are packed with flavor thanks to a spice blend of cumin, smoked paprika, oregano, and cinnamon. To take them one step further, you won't want to miss the creamy feta sauce and spears of pepperoncini, feta, and olives.

Get the Lamb Burgers recipe.

It doesn't get more versatile than this stuffed veggie dish. You can use any combination of grains or rice and your favorite meat (like ground lamb). Just be sure to top it with plenty of melted cheese!

Get the Stuffed Acorn Squash recipe.

The combination of savory lamb meatballs and bright lemony orzo pasta will transport you straight to the Mediterranean. It's a comforting dish that everyone in the family will love.

Get the Lamb Meatballs with Buttery Lemon Orzo and Tzatziki recipe at Dude That Cookz.

Grain bowls are a great way to use ground lamb, especially when they're loaded with Mediterranean mix-ins like hummus, pita, and feta cheese.

Get the Mediterranean Lamb Bowls recipe at Fox and Briar.

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This rich, slowly simmered sauce has extra depth of flavor thanks to red wine and fresh rosemary. It's perfect with thick noodles of pappardelle or any shape of pasta you like best!

Get the Lamb Ragu recipe at Inside the Rustic Kitchen.

Koftas are like a spiced lamb meatball that's cooked on a skewer. They can be slightly elongated and either served stuffed into pitas or on their own with a yogurt dipping sauce—it’s a fun party appetizer for your next family gathering.

Get the Lamb Koftas with Yogurt Dressing recipe at Recipe Tin Eats.

This twist on taco night combines ground lamb with bold Mexican spices like chipotle chili powder, oregano, and cumin. It's a fun filling that's even better when topped with queso fresco, sliced radishes, and pickled jalapeño.

Get the Lamb Tacos recipe at Pinch and Swirl.

You'll warm right up with this slow cooked chili made with harissa, fire-roasted tomatoes, chickpeas, and ground lamb. To give it a boost of nutrition, there's fresh kale mixed in, too.

Get the Moroccan Lamb Chili recipe at Feed Me Phoebe.

These oven-cooked lamb meatballs can be used for so many different meals—serve them over a salad for a healthy lunch or with your favorite pasta for a hearty dinner. You can even freeze them for up to six months so you have them whenever the craving strikes.

Get the Lamb Meatballs recipe at A Cookie Named Desire.

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Ground lamb might sound like an unusual topping for pizza but it's surprisingly delicious, especially when paired with caramelized onions, melty cheese, and bright arugula.

Get the Grilled Lamb Pizza with Arugula and Honey recipe at Blue Bowl Recipes.

Add some heft to this traditional party dip by topping it with spiced ground lamb, pine nuts, and a good drizzle of olive oil. You'll love scooping it up with warm pita wedges.

Get the Hummus with Ground Lamb and Toasted Pine Nuts recipe at The Lemon Bowl.

This traditional Thai salad is loaded with fresh herbs, chilies, lime juice, and, of course, ground meat. You can serve it on its own as a salad, over fluffy rice, or in crisp lettuce cups.

Get the Thai Larb Salad recipe at Feasting at Home.

What's not to love about a one-skillet dinner? It's hearty, customizable, and ready in just 30 minutes! Plus, if you take the skillet straight to the table, it makes cleanup easy.

Get the Greek Gyro Skillet recipe at Lemons for Lulu.

Swap out your typical sausage for homemade lamb sausage instead. Don't worry, it's easy! All you need is ground lamb and a handful of spices.

Get the Lamb Pasta with Spring Veggies and Pesto recipe at Plays Well With Butter.

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Whether you're looking for a game day snack or a fun party appetizer, these loaded fresh fries are a great choice. You can even use frozen fries to make it easier!

Get the Greek Fries recipe at Lemons for Lulu.

Traditional Greek Moussaka is a layered dish that's similar to lasagna but with eggplant slices instead of pasta. The ground lamb and creamy white sauce make it extra hearty.

Get the Greek Moussaka recipe at Recipe Tin Eats.

These small roasted eggplants are a tender and flavorful base for the lamb and beef filling, but you can also swap in zucchini or peppers if you prefer. Whatever you do, don't forget the creamy tahini drizzle and pop of fresh pomegranate seeds.

Get the Middle Eastern Stuffed Eggplant recipe at Every Last Bite.

This creative lamb recipe is like a burger and quesadilla all-in-one. It's a fun twist on bar food that everyone will love.

Get the Spiced Lamb Stuffed Pitas recipe at The View From Great Island.

Not only are these lamb meatballs seasoned with bold garam masala spice, but they're also cooked in a coconut curry sauce that's out-of-this-world good.

Get the Lamb Meatballs with Indian Curry recipe at Feasting at Home.

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