24 Turkey Tenderloin Recipes We're Making for Dinner Tonight (2024)

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24 Turkey Tenderloin Recipes We're Making for Dinner Tonight (1)Katie BandurskiUpdated: Feb. 13, 2024

    If you're looking for a way to switch up your dinner routine, give turkey tenderloin a try. This lean protein source is as versatile as it is delicious.

    1/23

    Turkey Breast Tenderloins with Raspberry Sauce

    Sweet and tangy raspberry sauce is a perfect complement to versatile turkey tenderloins. In fact, this sauce is so good, you’ll be tempted to eat it with a spoon. —Deirdre Cox, Kansas City, Missouri

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    2/23

    Turkey Tenderloin Slices

    We’re a busy hockey and figure skating family, so we’re always on the go. These fast turkey tenderloin slices, made in a skillet, are a good home-cooked meal when there’s little time. —Nancy Levin, Chesterfield, Missouri

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    3/23

    TMB Studio

    Pulled Turkey Tenderloin

    Not your ordinary pulled turkey sandwich, this one shines thanks to its unique yogurt sauce. Serve the turkey by itself or stack on sweet pickle slices and jalapenos to echo the dressing. —Shana Conradt, Greenville, Wisconsin

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    4/23

    Taste of Home

    Turkey Gyros

    Greek seasoning, feta cheese and dill-cucumber sauce give this gyro an authentic taste. It was my family's introduction to how really good pita bread can be. Instead of feta cheese, we'll sprinkle on cheddar or Monterey Jack if we have it. —Donna Garvin, Glens Falls, New York

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    5/23

    Spicy Turkey Tenderloin

    Here’s a full-flavored dish that will really wake up your taste buds. —Sharon Skildum, Maple Grove, Minnesota

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    6/23

    Taste of Home

    Turkey Dumpling Stew

    My mom made this stew when I was young, and it was always a hit. Since it's not time-consuming to make I can fix it on a weekend for our children, who love the tender dumplings. —Becky Mohr, Appleton, Wisconsin

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    7/23

    Coconut-Crusted Turkey Strips

    My granddaughter shared these baked turkey strips with me. With a plum dipping sauce, they're just the thing for a light supper. —Agnes Ward, Stratford, Ontario

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    8/23

    9/23

    Taste of Home

    Turkey in Cream Sauce

    I've been relying on this recipe for tender turkey since I first moved out on my own years ago. I serve it whenever I invite new guests to the house, and I'm constantly writing out the recipe. —Kathy-Jo Winterbottom, Pottstown, Pennsylvania

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    10/23

    11/23

    Taste of Home

    Turkey Pepper Kabobs

    This is a summertime favorite at our house. While the turkey is a nice change of pace and tastes great with the sweet basting sauce and pineapple, the recipe also works well with cubed chicken. —Traci Goodman, Paducah, Kentucky

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    12/23

    13/23

    Taste of Home

    Tasty Turkey Skillet

    I like using boxed rice and pasta mixes to jump-start quick meals. This colorful dish is simple to cook on the stovetop using fried rice mix, tender turkey and convenient frozen vegetables. —Betty Kleberger, Florissant, Missouri

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    14/23

    Asparagus Turkey Stir-Fry

    When people try this dish, they ask for the recipe, just as I did when I first tasted it when visiting a friend's home. Tossed in a delicious lemon sauce, this simple skillet dish is sure to satisfy on the busiest of nights. It's a great way to use leftover turkey. —May Evans, Corinth, Kentucky

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    15/23

    Chipotle Citrus-Glazed Turkey Tenderloins

    This simple skillet recipe makes it easy to cook turkey on a weeknight. The combination of sweet, spicy and smoky flavors from orange, peppers and molasses is amazing. —Darlene Morris, Franklinton, Louisiana

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    16/23

    Southwest Turkey Stew

    I prefer main dishes that let me stay on my diet but still eat what the rest of the family eats. My husband and our young children think this diet-friendly stew is a hit. —Stephanie Wilson, Helix, Oregon

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    17/23

    Turkey Marsala

    This Marsala sauce for turkey is really rich, like you fussed all day in the kitchen. Here’s the shocker: We make it fast. —Deborah Williams, Peoria, Arizona

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    18/23

    Taste of Home

    Peanut Turkey Satay

    I found this recipe years ago and immediately served it to dinner guests. It’s easy and fun and takes only minutes to cook, but it makes a fancy entree for special occasions. The peanut butter and soy sauce lend a nice Asian flavor. —Lisa Mahon Fluegeman, Cincinnati, Ohio

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    19/23

    Garlic-Ginger Turkey Tenderloins

    This good-for-you entree can be on your dinner plates quicker than Chinese takeout—and for a lot less money! Ginger and brown sugar flavor the sauce that spices up the turkey as it bakes. —Taste of Home Test Kitchen

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    20/23

    21/23

    22/23

    23/23

    Summer Turkey Kabobs

    These kabobs let you enjoy Thanksgiving flavors at any time of the year! We enjoy grilling them in the summer. —Angela Mathews, Fayetteville, New York

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    Originally Published: November 15, 2019

    24 Turkey Tenderloin Recipes We're Making for Dinner Tonight (19)

    Katie Bandurski

    As Senior Shopping Editor, Katie connects Taste of Home readers with the best gifts, deals and home products on the market. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments.When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and watching Christmas movies.

    24 Turkey Tenderloin Recipes We're Making for Dinner Tonight (2024)

    FAQs

    How to cook a Jennie O' turkey tenderloin in the oven? ›

    Preheat oven to 350°F. Place tenderloins in a shallow baking pan. Bake until meat thermometer inserted into thickest portion of the meat reaches 165°F, approximately 60-70 minutes. Remove from oven, cover and let rest 5-10 minutes before slicing.

    How long to smoke turkey tenderloin? ›

    Turkey tenderloin should be smoked for approximately 2-3 hours at a temperature of 225-250°F (107-121°C). It's important to use a meat thermometer to ensure the internal temperature reaches 165°F (74°C) for safe consumption.

    What to serve with turkey breast? ›

    The best side dishes to serve with turkey breast are mashed potatoes, green beans, mac and cheese, cranberry sauce, gravy, honey glazed carrots, Brussels sprouts with bacon, creamed corn, cornbread casserole, collard greens, stuffed mushrooms, canned asparagus, sweet potato fries, garden salad, and butternut squash.

    How many calories are in a turkey tenderloin? ›

    Nutrition
    Serving Size4 oz.
    Calories120
    Calories from Fat30
    % Daily Value*
    Total Fat 3.5g5%
    11 more rows

    How long does it take to cook a Jennie O turkey? ›

    Turkey Weight & Cooking Times

    8-12 pounds, 3-1/2 hours to 4 hours. 12-18 pounds, 4-1/4 hours to 4-3/4 hours. 18-22 pounds, 4-1/2 hours to 5 hours. 22-24 pounds, 4-3/4 to 5-1/4 hours.

    Is turkey tenderloin pink when cooked? ›

    The color of cooked meat and poultry is not always a sign of its degree of doneness. Only by using a meat thermometer can one accurately determine that a meat has reached a safe temperature. Turkey, fresh pork, ground beef or veal can remain pink even after cooking to temperatures of 160°F. and higher.

    What sauce goes well with turkey? ›

    If you're a fan of delicious food, you'll want to keep reading.
    • Ketchup. Let's start with the basics. ...
    • Barbecue Sauce. Barbecue sauce is one of the best burger sauce options because there are so many varieties. ...
    • Spicy Honey Mustard. Mustard is another classic sauce for burgers, beloved by many. ...
    • Garlic Aioli.
    Feb 16, 2024

    Is turkey healthier than chicken? ›

    Both chicken and turkey provide healthy protein. Generally, chicken tends to be higher in vitamin B6 and pantothenic acid, and turkey tends to be lower in calories, fat, and sodium while having more zinc, niacin, and vitamin B12.

    What flavors go best with turkey? ›

    (Here's an idea: try stuffing your turkey with oranges, pomelos and fresh herbs to infuse extra flavor into your bird and help retain moisture!) Other fragrant fruity matches include cranberries, figs, sweet potatoes, corn, green beans, almonds, walnuts and urfa biber (otherwise known as isot or Aleppo pepper).

    Are turkey tenderloins healthy? ›

    But the turkey tenderloin — a thick strip of meat cut from between the bird's breasts — turns out to be a convenient, delicious and healthy alternative.

    How much protein is in 4 oz of turkey tenderloin? ›

    Nutrition Facts
    NutrientValue
    Net carbs0g
    Fiber0g
    Sugar0g
    Protein28g
    83 more rows

    Does turkey tenderloin have nitrates? ›

    Turkey and chicken are often recommended as healthy alternatives to red meat. But if they are preserved, they count as processed meats and are harmful. Roasted chicken and roasted turkey in deli meat packets or at the deli counter have likely had nitrates added. Turkey bacon does, too.

    How do you know when turkey tenderloin is cooked? ›

    The USDA recommends cooking turkey to 165 degrees. For the best results, always check the internal temperature with an instant-read thermometer. Since the turkey will continue to cook as it rests, we recommend taking it out between 155-160 degrees so it stays nice and juicy.

    Is the Jennie O oven ready turkey breast already cooked? ›

    With OVEN READY™ Boneless Turkey Breast, all the hard work is already done! With no thawing required, it's the easiest way we know how to get a flavorful and nutritious meal for your family or gathering. Comes pre-seasoned, salted and includes a gravy packet.

    What temperature is medium rare tenderloin in the oven? ›

    Knowing how long to cook and the right beef tenderloin temperature is key to any tenderloin recipe. Timings are based on meat removed directly from the refrigerator. For roasts that are 2 to 3 pounds, roast at 425°F for 35 to 40 minutes for medium rare (135°F) and 45 to 50 minutes for medium (150°F) doneness.

    What temperature is Butterball turkey tenderloin done? ›

    Check internal temperature with meat thermometer in thickest part of tenderloin. Cook to internal temperature of 165°F.

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